Friday the 6th of November will kick off the start of San Francisco beer week. While an exciting time for craft beer lovers in not only the bay area, but much of Northern California itself, down here in San Diego we really know what SF beer weeks means. It means it’s the official start of Pliny the Younger season, where all the hop heads of Southern California begin to pester the bartenders around town for any and all information on when their favorite bar will hold a tapping of this universally praised triple IPA from the hop masters at Russian River Brewing in Santa Rosa, California. In fact, I’ve overheard multiple conversations about this years Younger release since shortly before Christmas. That’s how excited people get for it.
A few years ago, the triple IPA was something of a rare bird. Usually only trotted out by craft breweries for special events and rare occasions like the local beer week or their own anniversary party. The unyielding rise in the popularity of the IPA style of craft beer has lead to double and triple IPA’s becoming increasingly more common. Many breweries will usually have one or two that they release over the course of the year, unless of course, they are in a position to keep the beer amongst it’s yearly offerings. It’s become an increasingly crowded field with arguably Pliny the Younger being the beer that has set the standard to which all triple IPA’s aspire to be.
In my humble opinion, over the past couple of years, a lot of breweries have raised their game in an effort to nudge Younger from its top spot. Knee Deep Brewing’s Simtra, Drake’s Hopocalypse and Green Flash’s Palate Wrecker are just a few examples of triple IPA’s that have pushed to style forward.
Starting now the style gets pushed forward even more.
Today marks the release of ‘The Miser’, a 10% ABV triple IPA from Travis Smith and his team of talented brewers at Societe Brewing. Already boasting a standout double IPA in the form of ‘The Roustabout’, one of their rotating specialty beers, they decided it was time to unleash their biggest hop-monster yet…at roughly the same time that Northern California will be sipping it’s Pliny the Younger. Whether the timing is by grand design or simply by coincidence, this beer does not disappoint.
Big, hop forward, resinous, citrusy, hints of pine, this is a dank beer in all the best ways. With hop profile that includes huge amounts of Citra, Amarillo, Mosaic and El Doradro (Thanks to Societe’s Mike Sardina for helping me identify those last two) you know this beer will be big on flavors. The hops mingle nicely on both the front and back ends of your palate. Did I mention, it’s big? Big. Dank. Delicious. If any of those three words don’t motivate you to drink it, nothing will and that just means more for me. This beer shows a level of precision in its crafting that is almost unparalleled. It is simply sensational.
In my estimation, while The Miser is certainly no match for the hype and cache that Pliny the Younger has deservedly earned over the years, this beer might be it’s biggest rival to date. In fact, it’s my opinion that this San Diego craft beer might even be better.